Fluffy and Chewy Okazu Pan (Bread with Savoury Filling)

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Fluffy and Chewy Okazu Pan (Bread with Savoury Filling). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fluffy and Chewy Okazu Pan (Bread with Savoury Filling) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Fluffy and Chewy Okazu Pan (Bread with Savoury Filling) is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Fluffy and Chewy Okazu Pan (Bread with Savoury Filling), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fluffy and Chewy Okazu Pan (Bread with Savoury Filling) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fluffy and Chewy Okazu Pan (Bread with Savoury Filling) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Fluffy and Chewy Okazu Pan (Bread with Savoury Filling) using 11 ingredients and 6 steps. Here is how you can achieve it.

I tried baking this dish with a variety of ingredient ratios. All of them were good but this one is easy to remember, and the bread turned out to be chewy and fluffy, so I uploaded the recipe here.
Isn't it easy to memorize these rounded out numbers? Since it's easy to memorize, you don't need a book or anything. This is an easy recipe, plus the bread looks great on

There aren't any hints I can give since the recipe is quite easy and the bread maker makes the dough. Recipe by Osshosan

Ingredients and spices that need to be Get to make Fluffy and Chewy Okazu Pan (Bread with Savoury Filling):

1. 200 grams ＊Bread flour
2. 20 grams ＊Sugar
3. 1/2 tsp ＊Salt
4. 20 grams ＊Butter
5. 1 tsp ＊Instant dry yeast
6. 140 ml ＊Milk
7. 2 Boiled eggs
8. 1 Grainy mustard
9. 1 Pizza cheese
10. 1 Mayonnaise
11. 8 slice Ham

Steps to make to make Fluffy and Chewy Okazu Pan (Bread with Savoury Filling)

1. Put all the ＊ ingredients in a bread maker, and wait until the 1st rising is finished.
2. Press the air out, let it rest, roll out the dough, and arrange your favourite filling on top.
3. Roll it up, cut into portions with a knife, and place in the pan.
4. Allow the dough to rise for 40-60 minutes until it fills up the pan with the bread-rising setting in the oven.
5. When it rose as shown in the picture, top with your desired toppings. This is optional.
6. Bake in the oven for 25-30 minutes at 180℃. After about 15 minutes of baking, prepare aluminium foil in case it starts to brown too much.

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So that's going to wrap this up with this exceptional food Steps to Prepare Perfect Fluffy and Chewy Okazu Pan (Bread with Savoury Filling). Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!