Hand Kneaded Chewy Bagels

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Hand Kneaded Chewy Bagels. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hand Kneaded Chewy Bagels is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Hand Kneaded Chewy Bagels is something which I've loved my whole life.

Many things affect the quality of taste from Hand Kneaded Chewy Bagels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hand Kneaded Chewy Bagels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hand Kneaded Chewy Bagels is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Hand Kneaded Chewy Bagels using 5 ingredients and 15 steps. Here is how you cook that.

Our family's at home, easy cafe style lunch.

For steps 1-4 (kneading), if the dough seems dry, adjust the moisture of the dough by adding some water to your palms.
At step10, the hot water looks brownish because I added dark brown sugar to it. It can be substituted with 2 tablespoons of honey!! Recipe by Yun

Ingredients and spices that need to be Make ready to make Hand Kneaded Chewy Bagels:

1. 250 grams Bread flour (strong)
2. 2 grams Dry yeast
3. 1/2 tsp Salt
4. 15 grams Sugar
5. 140 ml Water

Steps to make to make Hand Kneaded Chewy Bagels

1. Put the bread flower in a bowl. Make a well in the middle and add yeast. Place the salt and sugar outside the well.
2. Pour half of the water into the well and stir to dissolve the yeast. Pour the remaining water in circular motion and quickly mix with the dry ingredients.
3. Once the dough comes together, move the dough onto a working surface. Using your body weight, knead it for about 15 minutes.
4. The dough is done when it is smooth.
5. Divide dough into quarters, roll it out into balls by pulling the dough and working it back into itself. Place seam side down, cover with firmly squeezed dump cloth allow it to rise for about 10 minutes.
6. Flip the dough so the seam side is up. Flatten it with your hand allowing trapped air to come out.
7. Roll the dough into a sausage shape about 20cm long. By flattening one of the end will make it easier to connect it.
8. Connect the both ends into a ring.
9. Lightly spray some water onto the surface of the dough. Allow it to rise again in an oven heated to 35°C for about 60 minutes.
10. In a large pot, bring a plentiful amount of water to a boil. Add 2 tablespoons of sugar (not included in the recipe). Insert dough into the hot water and boil for 30 seconds each side.
11. Drain the dough. Bake in oven at 190℃ for 15 minutes.
12. Make a sandwich by toasting the bagel, spread some cream cheese and insert mizuna greens, avocado and cherry tomatoes.
13. Dough with 200 g bread flour and 50 g rye flour. Add walnuts in step 1. I had it with some cream cheese.
14. Added dried figs in step 1. Spread some cream cheese between and toasted the bagel.
15. Chocolate bagel. Wrapped the dough with chocolate in step 7.

As your experience and also confidence grows, you will certainly discover that you have extra natural control over your diet as well as adjust your diet regimen to your individual preferences in time. Whether you want to serve a dish that utilizes less or even more components or is a little bit more or less spicy, you can make basic changes to achieve this objective. In other words, begin making your dishes in a timely manner. As for fundamental cooking skills for beginners you don't need to learn them but only if you grasp some basic food preparation methods.

This isn't a total guide to fast as well as very easy lunch dishes however its good something to chew on. Ideally this will certainly get your innovative juices flowing so you can prepare delicious dishes for your family members without doing way too many heavy meals on your journey.

So that's going to wrap it up with this exceptional food How to Prepare Super Quick Homemade Hand Kneaded Chewy Bagels. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!