Bread in egg with mint tea
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Bread in egg with mint tea. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bread in egg with mint tea is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Bread in egg with mint tea is something that I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Bread in egg with mint tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread in egg with mint tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Bread in egg with mint tea using 5 ingredients and 5 steps. Here is how you cook it.
Give it a try it makes sense
Ingredients and spices that need to be Take to make Bread in egg with mint tea:
- Sliced bread
- Egg
- Seasoning
- Tea bag,, mint, lime and sugar
- Oil
Steps to make to make Bread in egg with mint tea
- Beat the eggs in a bowl and season it
- Put little oil in a pan
- Then deep the bread one by one in the egg and put in the oil for one minute and turn it over until golden brown
- Put tea bag, mint and water in a pot and boil then pour in a cup and add the lime and sugat
- Serve and enjoy
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