Masala tea

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Masala tea. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masala tea is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Masala tea is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Masala tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala tea is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala tea estimated approx 15 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Masala tea using 6 ingredients and 2 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Masala tea:

1. 1 inch ginger
2. 2 spoon sugar
3. 1 cup water
4. 2 cup milk
5. 1/2 spoon tea leaves
6. 1/4 spoon garam masala

Instructions to make to make Masala tea

1. Now the colour has changed add sugar according to taste cook for a minute add tea masala.
2. Stir with a spoon and cook for 2 minutes on simmer. turn off the flame. Strain the tea in cups and Serve.

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So that is going to wrap this up with this special food Easiest Way to Make Speedy Masala tea. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!