Twist' Green Tea,🍵🍵

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, 'Twist' Green Tea,🍵🍵. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

'Twist' Green Tea,🍵🍵 is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. 'Twist' Green Tea,🍵🍵 is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from 'Twist' Green Tea,🍵🍵, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 'Twist' Green Tea,🍵🍵 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 'Twist' Green Tea,🍵🍵 using 6 ingredients and 5 steps. Here is how you cook that.

Chilling mode with some herbs... And company
Watch the stary night at the balcony..
#authormarathon
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Ingredients and spices that need to be Get to make 'Twist' Green Tea,🍵🍵:

1. Mint leaves - branch
2. spoonful Rosemary herbs
3. Sage leaves -5pcs
4. 1 teabag Green tea
5. Honey(optional)
6. 3 cups Water

Instructions to make to make 'Twist' Green Tea,🍵🍵

1. In a clean sufuria put water and bring it steam
2. Add the herbs and green tea to the water and cover.
3. Let it simmer for 5 minutes or so.
4. Put aside and let the ingredients infuse together.
5. Pour it in the infuser/stain jug and enjoy.

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So that is going to wrap it up for this special food Recipe of Perfect 'Twist' Green Tea,🍵🍵. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!