Black tea,white rice and chapati

Black tea,white rice and chapati

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Black tea,white rice and chapati. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Black tea,white rice and chapati is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Black tea,white rice and chapati is something which I've loved my entire life.

Many things affect the quality of taste from Black tea,white rice and chapati, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black tea,white rice and chapati delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Black tea,white rice and chapati using 6 ingredients and 3 steps. Here is how you cook that.

#4 weeks challenge

Ingredients and spices that need to be Take to make Black tea,white rice and chapati:

  1. Ginger
  2. Tea leafs
  3. Sugar
  4. 2 cups rice
  5. Salad
  6. Salt

Steps to make to make Black tea,white rice and chapati

  1. Prepare tea, biol water add ginger and tea leafs prepare for 8-10mins.
  2. Prepare rice,put salad into a sufuria until ready,add enough water to boil with salt, wash rice and add to the ready water.
  3. Cook for 20mins and serve as your desire,mine with chapo

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So that's going to wrap this up with this special food How to Prepare Ultimate Black tea,white rice and chapati. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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