Egg With Lachaay Dar Paratha and Tea
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Egg With Lachaay Dar Paratha and Tea. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Egg With Lachaay Dar Paratha and Tea is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Egg With Lachaay Dar Paratha and Tea is something which I have loved my whole life.
Many things affect the quality of taste from Egg With Lachaay Dar Paratha and Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg With Lachaay Dar Paratha and Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg With Lachaay Dar Paratha and Tea is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg With Lachaay Dar Paratha and Tea estimated approx 20 minutes.
To begin with this particular recipe, we must prepare a few ingredients. You can have Egg With Lachaay Dar Paratha and Tea using 7 ingredients and 4 steps. Here is how you can achieve that.
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7th week- 50th recipe
Ingredients and spices that need to be Get to make Egg With Lachaay Dar Paratha and Tea:
- 2 Cup Maida
- 1 Cup Atta
- Salt - Half Tsp
- Lukewarm Milk - Half Cup
- Lukewarm Water As ur Required
- 2 Tbsp Sugar
- 4 Tbsp Oil
Steps to make to make Egg With Lachaay Dar Paratha and Tea
- Flour Atta And Add Remaining Ingredients And Make A Soft Dough Knead Very Well
- Then Aside For 1 Hour The Dough Then Make Thin Roti Like A Sheet Paper And Put Oil With Brush
- Then Sprinkal Atta & Roll It Wise Then Leave For 10 To 15 Then Roll It In Normel Thick Roti And Cooked
- On Medium Flame On Tawa Then Ready To Serve
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So that's going to wrap it up for this special food How to Make Speedy Egg With Lachaay Dar Paratha and Tea. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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