Tea kada kajara

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tea kada kajara. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Tea kada kajara is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Tea kada kajara is something that I've loved my entire life.

Many things affect the quality of taste from Tea kada kajara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea kada kajara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tea kada kajara estimated approx half and hour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tea kada kajara using 10 ingredients and 7 steps. Here is how you cook that.

#chefdeena

Ingredients and spices that need to be Get to make Tea kada kajara:

1. 2 cup maida(all purpose flour)
2. 1/2 cup rava(sooji)
3. 5 spoon Sugar
4. 1 Egg
5. 5 Cardamom
6. 2 spoon Ghee
7. To taste Salt
8. 1/2 tsp Soda powder
9. 1/4 cup Rice flour
10. As needed Oil

Steps to make to make Tea kada kajara

1. Take one bowl
2. Mix well all ingredients finally will add Ghee
3. Rest for 15 to 20 mins
4. After will cook
5. Will cook low flame only
6. Finally kajara will ready.
7. Serve

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Tea kada kajara. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!