Apple spiced Rum

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Apple spiced Rum. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Apple spiced Rum is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Apple spiced Rum is something which I've loved my whole life.

Many things affect the quality of taste from Apple spiced Rum, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple spiced Rum delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple spiced Rum is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple spiced Rum estimated approx Preparation time-8h,Cooking time-10mins.

To begin with this recipe, we have to first prepare a few components. You can cook Apple spiced Rum using 5 ingredients and 6 steps. Here is how you can achieve that.

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A cocktail that tastes heavenly with the goodness of apple spiced black tea, hibiscus flower petals in sugar syrup and Dark Rum. Do try and drink responsibly

Ingredients and spices that need to be Get to make Apple spiced Rum:

1. 60 ml Apple spiced black tea (cold brewed)
2. 90 ml hibiscus sugar syrup
3. cubes Ice
4. 60 ml Dark Rum
5. as needed To garnish Cinnamon sticks, Star Anise

Steps to make to make Apple spiced Rum

1. To make Apple Juice Black Tea (cold brew) mix 3 Tbsp apple spice black tea in 1 ltr water at room temperature. Steep the mixture for 8 hours and then strain
2. To make the hibiscus sugar syrup infuse 5-6 hibiscus petals in 90 ml sugar syrup for 30 mins and then strain
3. Fill a shaker halfway with ice cubes. Pour the Dark Rum, 60 ml apple spice black tea and 90 ml hibiscus infused sugar syrup.
4. Shake well for 30 seconds
5. Pour the contents of the shaker into a glass. Garnish with cinnamon stick and star anise
6. Drink responsibly

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This isn't a full guide to fast and also very easy lunch dishes however its excellent something to chew on. Hopefully this will certainly get your imaginative juices streaming so you can prepare delicious meals for your family members without doing too many square meals on your trip.

So that's going to wrap it up for this special food Steps to Prepare Favorite Apple spiced Rum. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!