Mutton Kunna😋😻

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Mutton Kunna😋😻. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton Kunna😋😻 is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Mutton Kunna😋😻 is something which I've loved my entire life.

Many things affect the quality of taste from Mutton Kunna😋😻, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Kunna😋😻 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton Kunna😋😻 is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton Kunna😋😻 estimated approx 2 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Mutton Kunna😋😻 using 30 ingredients and 8 steps. Here is how you can achieve that.

#MeatyEid
Mutton kunna pnajb ke shehar "chiniot" ki famous dish hy jo boht rich or mzedar hoti hy kunna miti ke matky ya handi ko kehty hain jo isy lovely aroma deta hy iska special masala isy alug taste deta hy main ny mitti ki handi me bnaya hy is me mutton ki gody wali hadi sy yakhni bana ke dali hy jis sy ye sticky or boht he kmaal ka bana hy mery aba or amma or sbko boht psnd aya allhamdulillah😇😋

Ingredients and spices that need to be Take to make Mutton Kunna😋😻:

1. For yakhni
2. 1 kg gody wali hadiyan
3. 2 liter pani
4. 1 tabl spn adrak lehsan chopped
5. 3-4 sabz ilaichiFor
6. 3 adad bari Elaichi
7. 2 daarcheeni sticks
8. kunna masala
9. 10 sabz Elaichi
10. 1 tabl spn sookha dhnia
11. 1 tspn kala zeera
12. 1 tspn javitri
13. 1 tspn salt
14. 1 tspn kali mirch
15. 1 star anaise
16. half tspn long
17. 1 tabl spn lal mirch
18. 1 tspn haldi
19. For mutton kunna
20. 2 kg mutton mix boti
21. 1.5 cup ghee
22. 2 piaz chopped
23. 2 tabl spn ginger garlic paste
24. 1 tspn kala zeera
25. 1 tspn salt/to taste
26. 1.5 liter tayar yakhni
27. 5-6 tabl spn tayar kuna msala
28. 1 cup aata
29. As required water
30. 1 tea spn julian cut adrak

Instructions to make to make Mutton Kunna😋😻

1. Kunna msala ko hlka za dry raost kar ke barik grind kar lein or nmak lal mirch haldi mix kar ke lein
2. 2 liter pani me hadiyan dal kar yakhni ke ajza dal kar 2 sy 3 ghnty paka lein low flame py or yakhni chaan kar alug rakh lein
3. Mitti ki handi gram karein ghee dal kar mutton dal dein piaz dal kar fry karein
4. Adrak lehsan paste dal dein or half kala zeera dal kar bhun lein or half yakhni dal kar 2 ghnty low flame py pkayen
5. Ab is me sara kunna msala dal dein or nmak hasb e zaiqa dal kar bhun lein or baqi yakhni dal kar 30 minute mazid pkayen low heat py
6. Aata hlka sa dry roast kar ke pani me mix karein or hasb e zrurat kunna me dal kar gravy thick kar lein lumps na bnayen
7. 10 minute mzid dhak kar pkayen baqi bcha kala zeera halka sa dry roast kar ke dal dein flame off kar dein
8. Julian adrak sy garnish kar ke naan ke sath serve karein

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Mutton Kunna😋😻. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!