Tandoori Matka Chai

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Tandoori Matka Chai. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tandoori Matka Chai is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Tandoori Matka Chai is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tandoori Matka Chai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori Matka Chai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tandoori Matka Chai is 1 cup. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tandoori Matka Chai estimated approx 10 min.

To begin with this recipe, we have to prepare a few components. You can cook Tandoori Matka Chai using 5 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Tandoori Matka Chai:

1. 1 cup milk
2. 1 1/2 cup Water
3. 2 tbsp Tea leaves
4. 2 tsp Sugar
5. 1 tbsp Lemon Grass

Steps to make to make Tandoori Matka Chai

1. Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves, tea masala and once the water is boiling add the milk and boil for 2 more minutes.
2. Then using a tea strainer remove the tea in a glass jar.
3. Now carefully using tongs place the clay pot in a deep pot/ vessel, and start pouring the hot tea in it. You will start seeing that the tea is bubbling in the clay pot and oozing out.
4. This process is going to give the tea a very unique earthy flavour and give a smoky taste.Serve hot.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Tandoori Matka Chai. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!